fiber-rye crispbread
The light fiber-rye crispbread with bran is a delicious combination of delicate taste of rye bread with a high fiber content – as much as 13%. Just like our other products, it does not contain added sugar. It has one more important feature that is important for those who watch their figure – it is low-fat.
This bread is especially recommended for:
- vegetarians and vegans,
- people with lactose intolerance,
- active people, e.g. after workout,
- people on a diet.
Nutrition value | per 100g | per serving (1 slice approx. 7,1 g) | % RWS per serving |
Energy value | 1505 kJ/356 kcal | 107 kJ/25 kcal | 1 |
Fat | 1,3 g | <0,5 g | 0 |
including saturated fatty acids | 0,2 g | <0,1 g | 0 |
Carbohydrates | 68 g | 4,8 g | 2 |
including sugars | 6,3 g | <0,5 g | 0 |
Fiber | 13 g | 1,0 g | – |
Protein | 11 g | 0,8 g | 2 |
Salt | 1,1 g | 0,07 g | 1 |
Quinoa and sea salt
New!!! Crispy bread with quinoa and sea salt. One slice is just 24 calories. Nutrition value...
Full descriptionbuckwheat crispbread
Buckwheat crispbread is convenient, nutritious, healthy and always at hand. This is the idea behind the...
Full descriptionTaste also