Multigrain fiber with Bran Whole Grain
Are you looking for an idea to have a healthy snack during the day? We’ve got something for you. Our multigrain fiber bread. Apart from high amounts of fiber, important for the body, our bread includes as many as 5 grains – rye, corn, wheat, barley, and oat, as well as 6% of bran. Furthermore, it does not include sugar or any additional substances.
| Nutrition value | per 100g | per serving (1 slice approx. 7,1 g) |
| Energy value | 1524 kJ/360 kcal | 108 kJ/26 kcal |
| Fat | 1,4 g | <0,5 g |
| including saturated fatty acids | 0,3 g | <0,1 g |
| Carbohydrates | 70 g | 4,9 g |
| including sugars | 5,2 g | <0,5 g |
| Fiber | 12 g | 0,9 g |
| Protein | 11 g | 0,8 g |
| Salt | 1 g | 0,07 g |
rye-spelt crispbread
Rye-spelt crispbread can be a great base for breakfast and dinner for anyone who wants to prepare...
Full description
fiber-rye crispbread
The light fiber-rye crispbread with bran is a delicious combination of delicate taste of rye bread...
Full descriptionTaste also